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Weekly Prix-Fixe Dinner at The Draycott

February 1-April 30, 20205pm-10pm

The Draycott is now serving a three-course, prix-fixe dinner every Monday through Thursday. Enjoy a delicious meal with your choice of an appetizer, entrée and dessert. Indulge in a seasonally fresh menu featuring Scallop Crudo, Pan Roasted Branzino, Grilled Flat Iron Steak, Mushroom Ravioli and Sticky Toffee Pudding.

Cost: $55 per person

RSVP: 310.573.8938 or click here to make a reservation

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2020-Feb-01 17:00:00 2020-Apr-30 22:00:00 America/Los_Angeles Weekly Prix-Fixe Dinner at The Draycott The Draycott is now serving a three-course, prix-fixe dinner every Monday through Thursday. Enjoy a delicious meal with your choice of an appetizer, entrée and dessert. Indulge in a seasonally fresh menu featuring Scallop Crudo, Pan Roasted Branzino, Grilled Flat Iron Steak, Mushroom Ravioli and Sticky Toffee Pudding. Cost: $55 per person RSVP: 310.573.8938 or click here to make a reservation Palisades Village Palisades Village digital@caruso.com
Weekly Prix-Fixe Dinner at The Draycott