What began as a homegrown sandwich operation taking orders through Instagram has become one of LA’s most talked-about lunch spots. Carla Cafe is known for its cult-favorite chicken aioli sandwiches, fresh chopped salads and other cafe favorites.
Carla Cafe – Coming Soon
Alphabet Bar & Grill
Alphabet Bar & Grill is The h.wood Group’s version of a neighborhood gathering place rooted in classic Americana dining, created in partnership with James Beard Award-winning Chef Timothy Hollingsworth. Inspired by the iconic Alphabet Streets of Pacific Palisades, the concept offers elevated comfort food, timeless cocktails and a warm, familiar setting designed for the community to reconnect and gather. Refined yet approachable, Alphabet Bar & Grill brings a distinctly California take on the classic American grill.
Spacca Tutto – Coming Soon
Spacca Tutto is an Italian American steakhouse from world-renowned chef and proud Angeleno Nancy Silverton. Drawing from Nancy’s critically acclaimed restaurant Chi Spacca and classic American chophouse traditions, the menu features a steak program with a broad selection of cuts, breeds and ages, alongside seasonal salads, vegetables, seafood and Chi Spacca favorites such as Focaccia di Recco and Chicken Pot Pie.
Guests can enjoy the full menu at the bar or in the dining room, with a selection of small bites available at the bar. The beverage program offers a wide-ranging selection of wines, martinis, aperitivo and spirit-free cocktails.
Ueki at Blue Ribbon Sushi
Ueki is an intimate 14-seat omakase experience located within Blue Ribbon Sushi Palisades Village. Hidden behind a handcrafted shibori curtain, the serene cedar-clad space features warm lighting, rich wood finishes and a hinoki sushi counter designed to celebrate the artistry of Japanese dining.
Led by Sushi Chef Lee San, one of Los Angeles’ most respected sushi chefs, each multi-course tasting menu showcases pristine seafood, seasonal fish, shellfish, Japanese Wagyu and specialties from the robata grill. An expertly curated beverage program features rare and premium sake, handcrafted cocktails, fine wines and an extensive Japanese whisky collection.
Bay Theater
Dine at Bay Theater for the ultimate indulgence in enhanced movie-going experiences.
Enjoy a full bar of refreshing sips alongside a delicious chef-inspired menu, all while being entertained by the latest releases and family programming.
Angelini Ristorante & Bar
Angelini Ristorante & Bar builds on Angelini’s storied Los Angeles history; his eponymous Osteria has been a staple for hungry Angelenos since its opening in 2001. Known across the city for his pasta creations, Angelini offers anticipated favorites such as Lasagna Verde ‘Nonna Elvira,’ Tagliolini Limone and Linguine with Santa Barbara Sea Urchin, alongside a seasonal menu drawn from the freshest local ingredients.
Porta Via
For more than three decades, Porta Via has been a neighborhood gathering place known for warm hospitality, seasonal California-inspired cuisine, handcrafted cocktails and an approachable wine program.
Since opening in Pacific Palisades in 2018, Porta Via has become a favorite for lunch, dinner, weekend brunch and special occasions. The menu features fresh salads, house-made pastas, premium seafood, steaks, sandwiches and daily chef-driven specials, served in a vibrant dining room, welcoming bar and comfortable patio designed for gathering with family, friends and neighbors.
Blue Ribbon Sushi
Inspired by the original SoHo restaurant created by master sushi chef Toshi Ueki and Chefs Eric and Bruce Bromberg, Blue Ribbon Sushi pairs pristine seafood sourced from Japan, local waters and beyond with warm hospitality and meticulous craftsmanship. An expanded outdoor patio invites year-round dining beneath a custom pergola, surrounded by Japanese-inspired landscaping.
The serene setting offers a place to enjoy Japanese cuisine, featuring traditional nigiri and sashimi, chef-crafted maki rolls, seasonal specialties, premium A5 wagyu and signature favorites, complemented by a thoughtfully curated selection of sake, Japanese beer, handcrafted cocktails and wines.