The Draycott, from Marissa and Matt Hermer, brings the luxury of Europe to a convivial all-day dining restaurant/café. Driven by ingredients from local farms and purveyors, it serves lunches and dinners featuring seasonal dishes seasoned with a British twist and on a large terrace overlooking the Palisades Village Green. Enjoy the Weekend Brunch Buffet featuring quintessential British Sunday Roast (Prime Rib and Roast Chicken with all the trimmings) as well as Seafood Station, Bagel Bar, made-to-order Omelettes, a Dessert station and a Bloody Mary Trolley.
DAILY: 11AM – 3PM AND 5PM – 10PM
WEEKEND BRUNCH: 11AM – 3PM